Live chat: Nutritionist Joan Salge Blake on spring diets

Spring is right around the corner. While we’re all looking forward to less bulky spring wardrobes, those cold nights eating comfort food have started to catch up with us.

But don’t discard last year’s shorts quite yet. blogger and nutritionist Joan Salge Blake, a clinical associate professor at Boston University, is answering your questions about healthy eating and dieting on Tuesday, March 18 from 1 to 2 p.m.

Thinking about trying a new diet? See if it passes Joan’s smell test.


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