Photos: 11 dishes now being served at the new Time Out Market Boston
From gelato to gremolata dumplings, the dishes at Fenway's new food hall are ready for their close-up.
Crispy nori sushi tacos, massive sticky buns, muffuletta sandwiches — the recently opened Time Out Market Boston promised to be a food hall that would host some of Boston’s best chefs, and now it’s hoping to deliver.
When the market debuted Thursday morning in the Fenway, guests were greeted by vendors ready to serve doughnuts, coffee, bagel sandwiches, and acai bowls; later in the day, chefs plated burgers, tagliatelle, pizza, tacos, and more.
With the market’s “something for everyone” approach, it might be tricky to know where to start. Here are 11 dishes at the new food hall that give you an idea of what to expect — and what to eat.
Mezze sampler from Anoush’ella.
Muffuletta from Bisq.
The Craigie Burger from Craigie Burger.
Sicilian pistachio gelato from Gelato & Chill.
Sticky bun from George Howell Coffee.
Crispy nori tacos from Gogo Ya.
Nova lox sandwich from Mamaleh’s.
Chicken and dumplings from Ms. Cluck’s Deluxe.
Acai bowl from Revolution Health Kitchen.
Gremolata dumplings from Tasting Counter.
An assortment of doughnuts from Union Square Donuts.
Time Out Market Boston; 401 Park Drive, Boston; Mondays–Thursdays from 7:30 a.m.–11 p.m., Fridays from 7:30 a.m–midnight, Saturdays from 9 a.m.–midnight, Sundays from 9 a.m.–11 p.m.; timeoutmarket.com/boston
