Here’s something new: A summer dessert-flavored coffee from Dunkin’ Donuts.
Indeed, Dunkin’ Donuts plans to unveil s’mores-flavored coffee.
The sweetened flavor swirl’s profile is (perhaps predictably) described as a combination of graham cracker, toasted marshmallow, and chocolate flavors. It is set to be released next Monday, May 29, and will be available in Dunkin’s hot and iced coffees, lattes, macchiatos, and Frozen Dunkin’ Coffee through the summer, the company said.
Dunkin’ Donuts already sells s’mores-flavored ground coffee and Keurig K-Cups in retail stores. The new s’mores swirl joins the chain’s two other seasonal flavors, coconut cream pie and butter pecan, in addition to year-round flavors caramel, French vanilla, hazelnut, and mocha.
Coinciding with National Doughnut Day next week, the chain is also releasing two new doughnuts: The Vanilla Cake Batter Donut, which features a yeast shell with vanilla-flavored cake batter filling, chocolate icing, and confetti sprinkles, and the Dunkin’ Donuts Sprinkles Donut, which is a yeast doughnut with white icing and tiny pink and orange D-shaped sprinkles.
Lastly, the chain is celebrating National Doughnut Day next Friday, June 2, by offering customers who purchase any beverage a “free classic donut of their choice” while supplies last.