The Wall Street Journal says this beachfront Mass. hotel is great for a no-fuss Thanksgiving getaway

The hotel has its own eight-acre farm.

Guests can enjoy the oceanside view from the front porch of the Chatham Bars Inn in Chatham. Eric Doyle / the Boston Globe

Travelers trading cooking and cleaning duties this Thanksgiving for a no-fuss getaway will give thanks for a beachfront hotel on the Cape, according to The Wall Street Journal.

The publication recently named Chatham Bars Inn in Chatham among five no-fuss getaways for Thanksgiving, a list of “indulgent alternatives to slaving over the bird.”

Here’s what The Wall Street Journal wrote about Chatham Bars Inn:

“With its own 8-acre farm, the beachfront Chatham Bars Inn on Cape Cod, Mass., debuts a small pumpkin patch in fall. The Thanksgiving Grand Buffet starts at 11:30 a.m. (there are a few timed seatings to space guests out), extends until 6 p.m., and includes everything you’d never serve at home: caviar, lobster, maki rolls, clam chowder, plus chef stations where be-toqued pros carve up the bird.”

— The Wall Street Journal

Check out The Wall Street Journal‘s list of five no-fuss getaways for Thanksgiving.


This discussion has ended. Please join elsewhere on